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  • Home
  • Reservations
  • Private Event Dining
  • Order ONLINE
  • Menus
    • Dinner Menu
    • Lunch Menu
    • Brunch Menu
  • Wine Room
  • Contact
  • Gift Card
  • APPLY

III Palms Lunch Menu

Beginnings

Burrata with Peaches

9

served with toasted points

Whipped Feta

8

warm pita & pomegranate

Fried Green Tomatoes

9.5

lightly fried & topped with crab

Pork Belly

12

double smoked, glazed


Salads & Soups

salmon+6, steak +10

Traditional Caesar

15

parmesan, cracked pepper, seared chicken

The Waldorf

17

bacon, egg, shelled nuts, seared chicken

Beauty & the Beets

15

greens, walnut, feta, seared chicken

Soup De Jour

10

Entrees

Seared Salmon*

17

rosemary & fig marmalade

Pork Chop*

22

peppercorn sauce, mac&cheese

House Cut 7oz*

19

served with potato puree

Chicken Picatta

18

lemon beurre blanc, capers, pasta

Palms Chicken

16

risotto & broccolini

Steak Frites*

20

garrison brothers tarragon butter

Chicken Linguine

17

peppercorn sauce

Prime Filet 6oz*

32

potato puree


Handhelds

Akaushi Burger*

15

lettuce, tomato, pickle, mustard + fries

French Dip*

18

thinly sliced roasted prime rib on a french roll, served with au jus


Sides 7

creamed corn, mac&cheese(+8 lobster), potato puree, asparagus, brussell sprouts, broccolini

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. We are concerned for your well being. If you have a food allergy, please alert your server as not all ingredients are listed on the menu.

Copyright © 2024 3 Palms - All Rights Reserved.

Part of https://mandolinehospitality.com/ & https://903catering.com/

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  • Reservations
  • Private Event Dining
  • Dinner Menu
  • Lunch Menu
  • Brunch Menu
  • Wine Room
  • Contact
  • Gift Card
  • APPLY

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